For the last year I have collected glass jars. At first this was because some friends of mine were getting married and they needed many jam jars for decorating the venue, but then the venue changed and I just kept collecting jars. I carefully scrubbed the labels off pots of mustard, sundried tomatoes, honey and [...]
Archive for March, 2011
Pickled spring onions and fennel
Posted in British, Condiment, Frugal, Vegetables on March 24, 2011 | Leave a Comment »
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